Delivery apps charge 15–30% to stand between you and your own neighborhood. Dispatch puts your drivers on a live map and keeps every delivery dollar in the shop.
Everything between “order's paid” and “knock on the door” — visible on one screen.
Every driver is a dot on the Dispatch map. You see who's out, who's close, and who's free for the next run — without calling anybody.
A driver scans a QR code and their phone starts sharing where they are — right from the browser. Drivers who use the app can share with the screen off, too.
New delivery comes in, you hand it to a driver. They see the address and the order; you see it moving on the map.
A circle around the shop, a shape you draw on the map, or a list of ZIP codes — your call. Addresses outside the line simply can't order delivery.
Close-in gets one delivery fee, the far edge gets another — each zone carries its own fee and its own order minimum, so long runs stay worth making.
Drivers carry cash all night. At close, Dispatch tallies what each driver collected and what they owe the drawer — no napkin math at midnight.
Let delivery orders route themselves the moment they're paid, or keep your hands on the wheel and assign each run yourself.
Shops without their own drivers can hand runs to DoorDash's drivers for a flat delivery fee — the order still comes through YOUR page, and the customer stays yours.
Delivery orders ride the same kitchen screen and the same reports as everything else — one line of tickets, one set of numbers.
The driver scans their QR code at the start of the shift — their phone shows up as a dot on your map. No app store, no sign-up.
You assign the order (or auto-dispatch does). The driver sees the address; you watch the dot roll toward it.
End of night, Dispatch adds up each driver's cash — collected, owed, done. Everybody goes home with the math already finished.
A shop doing 200 deliveries a month at a $25 average hands DoorDash roughly $750–$1,500 a month in commission. With your own drivers on Dispatch, that money — and the customer at the door — stays yours.
Every room below comes in the same app — we turn on the ones you need, nothing you don't.
A counter your crew learns in a shift — half-and-half toppings, one-tap staff sign-in, and an owner lock on the money buttons.
See it →Your own ordering page, 0% commission. Customers order direct — you keep the money and the customer.
See it →Tickets land the second they're placed — online and walk-up in one line, oldest first, tagged by where they came from.
See it →Your whole menu, typed in for you. Run out of a topping? 86 it once and every pizza that uses it steps aside with it.
See it →Your chalkboard. Two-Topping Tuesday every week, a one-day deal when you feel like it — flip it on and it's live.
See it →Punch cards, points, and gift cards that bring regulars back — included on every plan, never an upsell.
See it →Offices, teams, parties. Quotes, deposits, and day-of reminders that chase themselves.
See it →Your AI sidekick. Every morning she tells you how yesterday went — in plain English, with the real numbers.
See it →Reports, expenses, the time clock, tip pooling, and your customer book — the paperwork side, kept tidy for you.
See it →A real website on your own domain, +$19/mo. Your hours and menu stay in sync with the app — change them once.
See it →No app store, no sign-up maze. A real person builds your menu, wires your prices, and stands at your counter on day one.