Sales, expenses, hours, tips, customers — the office work that eats a shop owner's Sunday. It all lives in the same app as the register, adding itself up as the week happens.
Reports · Expenses · Time clock · Customers — plus the money rules that keep the crew square.
What sold, when it sold, how this Friday compared to last — with exports when your accountant wants the spreadsheet.
Log the flour order and the oven repair where the sales already live — so "how'd we actually do this month" is one screen, not three shoeboxes.
Crew punches in and out at the register; hours and wages tally themselves for payday. Fixing a missed punch is owner-locked — your code, not theirs.
Split the night's tips by hours worked or straight even — kitchen included or not, your rule. The math runs itself and everyone can see it's fair.
Parties over your headcount get gratuity added automatically at the size and rate you set — the server never has to have the awkward talk.
Who orders, what they order, when they were last in — names and numbers that belong to YOUR shop, not to a delivery app's database.
Run more than one shop under one roof — each location with its own hours, its own on/off switch, and its own payout account.
My Billing shows exactly what you pay us and why — one flat line, no surprise fees to hunt for. We charge like we tell you to charge.
Most owners spend hours a week playing bookkeeper — retyping sales into a spreadsheet, tallying tip-outs, chasing hours. When the register, clock, and reports are one app, that work adds itself up while you make pizza.
Every room below comes in the same app — we turn on the ones you need, nothing you don't.
A counter your crew learns in a shift — half-and-half toppings, one-tap staff sign-in, and an owner lock on the money buttons.
See it →Your own ordering page, 0% commission. Customers order direct — you keep the money and the customer.
See it →Your drivers on a live map. Draw your delivery zone, assign runs, settle the cash at close — no DoorDash toll.
See it →Tickets land the second they're placed — online and walk-up in one line, oldest first, tagged by where they came from.
See it →Your whole menu, typed in for you. Run out of a topping? 86 it once and every pizza that uses it steps aside with it.
See it →Your chalkboard. Two-Topping Tuesday every week, a one-day deal when you feel like it — flip it on and it's live.
See it →Punch cards, points, and gift cards that bring regulars back — included on every plan, never an upsell.
See it →Offices, teams, parties. Quotes, deposits, and day-of reminders that chase themselves.
See it →Your AI sidekick. Every morning she tells you how yesterday went — in plain English, with the real numbers.
See it →A real website on your own domain, +$19/mo. Your hours and menu stay in sync with the app — change them once.
See it →No app store, no sign-up maze. A real person builds your menu, wires your prices, and stands at your counter on day one.